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Shichimi Togarashi 140g
✅SHICHIMI MEANS "SEVEN FLAVOURS" IN JAPANESE. This blend is a flavour-packed adventure! It's not just about heat from the red chili—there’s seaweed umami, crunchy sesame, zesty citrus notes of orange, a warm ginger kick, and aromatic bay leaf magic. Just sprinkle over rice, noodles, or grilled meat, and let the flavour party begin!
✅ADD COLOUR & FIRE TO UDON: Shichimi is classically used in plain udon soup. A pinch of vibrant shichimi will instantly brighten up your udon
✅MIX WITH MAYONNAISE & SOY SAUCE: this recipe of dipping sauce will make you eat french fries non stop.
Our shichimi togarashi brings together chili heat, citrusy zest, and nutty crunch for a spice blend that’s as bold as your taste buds can handle."
✅YAKITORI: Shichimi togarashi is your go-to sprinkle for BBQ
✅EASY TO SPRINKLE BOTTLE:
The conventional packaging is either too big 300g bag or too small 18g botte. Emma Basic shichimi comes in a double flip lids bottle, easy to shake & sprinkle, perfect to use in cooking or as a table condiment."
Chilli Powder, Orange Peel, Aonori Seaweed, Black SESAME, White SEASME, Ginger, Bay Leaf
Typical Values (g)
Per 100g/100ml
Energy (Kcal/KJ)
328Kcal: 1371KJ:
Fat
16.9
of which saturate fat
1.74
of which monounsaturated fat*
0
of which, polyunsaturated fat*
0
Carbohydrate
13.8
of which sugar
12.2
of which Polyols*
0
of which starch*
0
Fibre*
37.8
Protein
12.3
Salt
4.85
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